ASPARTAME???

This topic contains 7 replies, has 5 voices, and was last updated by  eve 12 years, 2 months ago.

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  • #93476

    jacksprat
    Participant

    In my puzzling as to why so many younger women are developing MM, I was questioning my somewhat excessive use of the artificial sweetner Aspartame in my quest to lose weight (for many years).

    This lead me to think that dieting is generally more of an issue for women (plse dont think i am being sexist) and got to thinking how many would be turning to artificial sweetners.

    So, looking it up on the dreaded internet i read that an Italian study has shown that asprtame increased the incidents of blood cancers in female rats.
    The experts among you probably feel this is old news but out of interest, I wondered if you had any views on this and also if any of you have been regular users of aspartame.

    I stopped using it a couple of years ago as i was having daily headaches and was advised to cut it out. Interestingly the headaches stopped.

    Sorry for rambling.
    Jacqui x

    #93477

    Michele
    Participant

    Hi Jacqui

    I became aware of how "toxic" aspartame was a few years ago and never buy a product that contains it.
    Loads of drinks seem to list it as an ingredient as well as some yogurts.

    It seems to accumulate in the body too.

    I've never thought of it as a cause of my mm but definitely think it's not a good chemical to be adding to the nations food and drink.

    #93478

    jacksprat
    Participant

    Hi Michele

    Thank you for your reply.

    Yes, same here. I will not let my children drink diet drinks and avoid anything that says "no added sugar" as I have found this usually means aspartame is present. Before you became aware of it's toxicity did you buy products with aspartame?

    Looking at your profile you seem to be very similar to me. I was diagnosed in Nov 2011 at the age of 51. also had CTD and STC was in May this year. Where are you being treated?

    I have also been able to remain positive from the outset, but there are times when I worry about the impact of this on my children and I can get quite tearful at these times.

    Jacqui

    #93479

    Michele
    Participant

    Hi Jacqui

    In answer to your question, yes we did buy things with aspartame in them before we knew any different. Not any more though.

    I'm being treated in Poole Hospital which is home to the Dorset Cancer Centre. Wonderful place. I'm so fortunate to live only 3 miles away from it too.

    It's strange, but at no point since diagnosis have I felt sorry for myself or angry that I've got it. It's as if I accepted it straight away and decided to take the positive attitude as well as surround myself with positive people.

    Speak again soon….
    Michele

    #93480

    Helen
    Participant

    Hi both
    For what it's worth, I've never consumed much aspartame, and our diet has always been a very healthy, organic where possible, low fat etc diet as my husbands family all seemed to die in their 40's of heart disease. My family all live to 100! So here am I with MM!. I think it is just one of those things, probably a tiny cell malfunction when we are a bit run down or stressed, which switches the abnormal cell production on.
    Love Helen

    #93481

    DaiCro
    Participant

    Hi Jaqui,

    my story is try much akin to Helens re: diet etcetera. There was a sugar shortage back in the late seventies and many people switched to sweeteners which caused a massive demand and supply from companies. Many of them were terrible, with very bitter aftertastes but one or two, Canderel I recall as being amongst the best, produced both tablet and sugar-like jars of granules, which proved very popular and very sugar-like… all in all a very good substitute if still a good way off the real thing.

    We used the Canderel products for a year or so but eased of graduakk==lly because it was a very expensive product. By the time sugar was back full time we had reached the stage where we didn't use anything in our hot drinks and sparingly on foods. We have stayed that way eer since. Janet uses sugar in her baking and cooking but neither of us use sugar in drinks or on cereal ecetera. I had one spoon of sugar in a milky coffee a couple of weeks back and it tasted awful to my pallet … a lesson learned there.

    IMHO I doubt that aspartame is responsible for MM… or any other individual food or drink product for that. I have been anaemic since birth which has included hospital stays during my childhood and many consults in my adulthood, culminating in the discovery of a rogue gene handed down from my mother's Romany relations who moved to the UK in 1900. My Grandmother died shortly after my Mother's birth due to blood loss and a low immune system that did not help her picking up pneumonia… who knows, she might have developed MM… but my consultant has told me quite categorically that my anaemia and my MM are two disparate and separate diseases and my MM is just the bad luck of the draw. She says that almost all MMers are the same, just the bad luck of the draw with no rhyme and no reason… just a gene that is in most of us that has, for whatever reason, been irritated into life… and once alive there is no going back.:-(

    This is my conclusion also. But there can be a long, long time, improving rapidly where MM is changing its status from terminal to chronic… with a ten year expectancy for most new MMers… coming soon, to a place near you.8-)

    Dai.

    #93482

    jacksprat
    Participant

    Thank you Dai & Helen
    I don't really know why I went onto that thinking. Probably because I am curious as to why MM was not historically common in women and especially not young women yet it seems to be quite increasingly evident lately.
    Anyway, I think I need to stop quizzing and just accept it, but I've always have an enquiring mind, even as a child. My dear mother always said I should have been an investigator!!!

    Jacqui xx

    #93483

    eve
    Participant

    Hi Jacqui
    I would like to make a comment about sugar in general concerning MM.
    I know Slim has never taken sweeteners but enjoys white sugar in his tea,which I consider is bad.
    During his treatment he developed a taste for puddings after dinner,normally he would not dream of eating anything sweet,he would drink wine with all its sugar.Now he cannot drink wine at all,but will eat cakes and puddings.
    I read some were that sugar feeds cancer,I do not know if its true,but I think the chemo treatment does change a persons eating habits.
    As I am desperate to put weight on Slim,my attitude is he can eat what he wants I do not seem to be able to get him past 63k.Eve

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